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MONTHLY
COURSES
Hands-on classes taught by local chefs and food experts. Each course meets
once a week and courses may be combined for a more intensive program.
Monthly courses begin on the first week of each month, (see monthly calendar
for dates).
Cooking
- Wine - Italian Language:
Program A:
Italian Language (2 hrs/day total 40 hrs) + 4 cooking classes (once a
week) + 4 wine classes (once a week)
Program B:
Italian Language (4 hrs/day total 80 hrs) + 4 cooking classes (once a
week) + 4 wine classes (once a week)
Program C:
8 Cooking Classes (twice a week)
Program D:
8 Cooking Classes (twice a week) + 4 Wine Classes (once a week)
Program E: (starts June 2003)
12 Cooking Classes + 4 Wine Classes
Course
offerings each month:
- Tuscan Cuisine
(4 classes, offered once a week)
- Regional Cuisine
(4 classes, offered once a week)
- Italian Vegetarian
Cooking (4 classes, offered once a week)
- Wine Appreciation
(4 classes, offered once a week)
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