FOOD PACKAGING & DESIGN
Semester I (Beginning)
Italian Language IL SA 113 - 315
Food Photography AP FC FP 320
Product Packaging And Labeling I AP VD PD 325
Food, Culture & Society In Italy AP FC FC 340
Principles of Food & Wine Marketing AP FM FS 350
Semester II (Advanced)
Italian Language IL SA 113 - 315
Food Photography II AP FC FP 420
Product Packaging And Labeling II AP VD PD 425
Food & Wine Marketing Strategies AP FM MS 450
Physiology Of Taste & Flavor AP FS TF 507